Đậu đỏ
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
66900 | 🏆 | - | Carbohydrate |
26300 | 🏆 | - | Fiber, total dietary |
13900 | - | Protein | |
13000 | 👎 | Water | |
3200 | - | ASH, TOTAL | |
3000 | - | Total lipid (fat) | |
1127 | - | Potassium, K | |
350.2 | - | Energy | |
242 | - | Phosphorus, P | |
84 | 👎 | Calcium, Ca | |
19 | - | Sodium, Na | |
6.8 | 👎 | Iron, Fe | |
4.2 | 👍 | Zinc, Zn | |
0.3 | 👍 | Niacin | |
0.16 | 👎 | Thiamin |