Chocolate bar, Bounty, chocolate and coconut
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
58600 | Significant | Carbohydrate | |
46200 | Sugars, total | ||
26600 | Total lipid (fat) | ||
20600 | Significant | Fatty acids, total saturated | |
9100 | Water | ||
4600 | Protein | ||
3700 | Fiber, total dietary | ||
486 | Energy | ||
145 | Sodium, Na | ||
21 | Calcium, Ca | ||
2.1 | Iron, Fe | ||
1.1 | Zinc, Zn | ||
0.3 | Niacin | ||
0.09 | Pyridoxine (Vitamin B6 | ||
0.06 | Riboflavin | ||
0.05 | Thiamin | ||
0.006 | Folic acid |