CASSAVA,FRESH,FRIED
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
37253.8585607941 | Carbohydrate | ||
35595 | Water | ||
25293.3374689826 | Total lipid (fat) | ||
1955.58312655087 | Fiber, total dietary | ||
1368.90818858561 | Protein | ||
377.446650124069 | Energy | ||
16.1140049627792 | Vitamin C | ||
15.6446650124069 | Calcium, Ca | ||
0.79328229528536 | Niacin | ||
0.29333746898263 | Iron, Fe | ||
0.29333746898263 | Zinc, Zn | ||
0.0817433746898263 | Pyridoxine (Vitamin B6 | ||
0.0680542928039702 | Thiamin | ||
0.0445872952853598 | Riboflavin | ||
0.0198003 | Folic acid | ||
0.00782233250620347 | Carotene, beta |