Bò húc
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
89220 | Water | ||
10230 | Sugars, total | ||
10230 | Carbohydrate | ||
460 | Protein | ||
42.76000000000001 | Energy | ||
39 | Sodium, Na | ||
29 | 👍 | Caffeine | |
26 | Calcium, Ca | ||
19 | Magnesium, Mg | ||
9.827 | 👍 | Niacin | |
3 | Potassium, K | ||
2.167 | Significant | Pyridoxine (Vitamin B6 | |
0.103 | 👎 | Riboflavin | |
0.06 | Iron, Fe | ||
0.04 | 👍 | Thiamin | |
0.01 | 👍 | Zinc, Zn | |
0.002 | Copper, Cu | ||
0.00197 | 👍 | Vitamin B-12 | |
0.0002 | Selenium, Se |