BMS, follow-up formula, Nan 2powder
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 56000 | 🏆 | - | Carbohydrate |
| 23000 | - | Total lipid (fat) | |
| 14700 | - | Protein | |
| 650 | - | Potassium, K | |
| 580 | - | Calcium, Ca | |
| 490 | - | Energy | |
| 380 | - | Phosphorus, P | |
| 190 | - | Sodium, Na | |
| 65 | - | Vitamin C | |
| 60 | - | Manganese, Mn | |
| 45 | - | Magnesium, Mg | |
| 10.72 | - | Vitamin E (alpha-tocopherol) | |
| 7.3 | - | Iron, Fe | |
| 5.4 | - | Zinc, Zn | |
| 5.2 | - | Pantothenic acid | |
| 4.4 | - | Niacin | |
| 1.2 | - | Riboflavin | |
| 1.1 | - | Thiamin | |
| 0.6 | - | Pyridoxine (Vitamin B6 | |
| 0.58 | - | Vitamin A, IU | |
| 0.4 | - | Copper, Cu | |
| 0.127 | - | Folic acid | |
| 0.009 | - | Vitamin D | |
| 0.002 | - | Vitamin B-12 |