Barracuda (Sphyraena spp), raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 78700 | Water | ||
| 19000 | Protein | ||
| 900 | Total lipid (fat) | ||
| 300 | Fatty acids, total saturated | ||
| 84 | Energy | ||
| 39 | Sodium, Na | ||
| 21 | Calcium, Ca | ||
| 3.1 | 👍 | Niacin | |
| 0.8 | Iron, Fe | ||
| 0.4 | 👍 | Zinc, Zn | |
| 0.12 | 👍 | Thiamin | |
| 0.11 | Pyridoxine (Vitamin B6 | ||
| 0.09 | 👎 | Riboflavin | |
| 0.025 | 👎 | Retinol | |
| 0.025 | Vitamin A, IU | ||
| 0.008 | 👍 | Folic acid | |
| 0.003 | 👍 | Vitamin B-12 |