Baby food (jar), 8 months, pear
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
12100 | Carbohydrate | ||
10880 | Sugars, total | ||
2900 | Fiber, total dietary | ||
400 | Protein | ||
203 | Potassium, K | ||
100 | Total lipid (fat) | ||
63 | Energy | ||
38 | Vitamin C | ||
19 | Phosphorus, P | ||
12 | Calcium, Ca | ||
12 | Magnesium, Mg | ||
1 | Sodium, Na | ||
0.4 | Iron, Fe | ||
0.3 | Niacin | ||
0.14 | Pantothenic acid | ||
0.14 | Vitamin E (alpha-tocopherol) | ||
0.12 | Zinc, Zn | ||
0.1 | Copper, Cu | ||
0.04 | Riboflavin | ||
0.02 | Thiamin | ||
0.012 | Pyridoxine (Vitamin B6 | ||
0.002 | Vitamin A, IU |