Sweets, sugars, brown, contains sugar and sucralose
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 45660 | Sugars, total | ||
| 44350 | Sucrose | ||
| 2440 | Water | ||
| 800 | Glucose (dextrose) | ||
| 510 | Fructose | ||
| 450 | ASH, TOTAL | ||
| 130 | Potassium, K | ||
| 63 | Calcium, Ca | ||
| 11 | Sodium, Na | ||
| 10 | Magnesium, Mg | ||
| 2 | Phosphorus, P | ||
| 1.64 | Iron, Fe | ||
| 0.12 | Pantothenic acid | ||
| 0.083 | Copper, Cu | ||
| 0.08 | Niacin | ||
| 0.08 | Zinc, Zn | ||
| 0.066 | Manganese, Mn | ||
| 0.04 | Vitamin B-6 | ||
| 0.015 | Riboflavin | ||
| 0.015 | Thiamin |