Pear, canned halves, light syrup pack, solids and liquid

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
84460 Water
12100 Sugars, total
5100 Fructose
4800 Glucose (dextrose)
1100 Maltose
1100 Sucrose
190 Protein
140 ASH, TOTAL
30 Total lipid (fat)
7 Phosphorus, P
5 Calcium, Ca
4 Magnesium, Mg
1.3 Vitamin C
0.28 Iron, Fe
0.154 Niacin
0.016 Riboflavin
0.01 Thiamin
0.0003 Vitamin K (phylloquinone)

Sources, terms of use and Acknowledgements
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