Dessert, frozen, FUDGESICLE bar, low fat
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
26940 | Carbohydrate | ||
20100 | Sugars, total | ||
5550 | Protein | ||
1700 | Fiber, total dietary | ||
660 | Total lipid (fat) | ||
480 | FATTY ACIDS, SATURATED, TOTAL | ||
159 | Calcium, Ca | ||
94 | Sodium, Na | ||
3 | Cholesterol | ||
1 | Vitamin C | ||
0.91 | Iron, Fe |