Creamed chipped beef, frozen
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
77840 | Water | ||
7520 | Protein | ||
5710 | Total lipid (fat) | ||
3310 | FATTY ACIDS, SATURATED, TOTAL | ||
1870 | ASH, TOTAL | ||
1540 | Fatty acids, total monounsaturated | ||
471 | Sodium, Na | ||
290 | FATTY ACIDS, POLYUNSATURATED, TOTAL | ||
81 | Calcium, Ca | ||
25 | Cholesterol | ||
0.69 | Iron, Fe |