30480 |
|
-
|
Sugars, total |
27900 |
🏆 |
-
|
TOTAL DISACCHARIDES |
27300 |
|
-
|
Sucrose |
7790 |
|
-
|
Protein |
7430 |
|
-
|
Fiber, total dietary |
3570 |
|
-
|
Total lipid (fat) |
3340 |
|
-
|
Water |
2910 |
|
-
|
ASH, TOTAL |
2580 |
|
-
|
TOTAL MONOSACCARIDES |
1650 |
|
👎
|
Glucose (dextrose) |
1570 |
|
-
|
Glutamic acid |
1328 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
1285 |
|
👍
|
Fatty acids, total polyunsaturated |
1285 |
|
👎
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
1112 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
1102 |
|
-
|
Fatty acids, total monounsaturated |
1102 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
930 |
|
👎
|
Fructose |
817 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
647 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
634 |
|
-
|
Leucine |
600 |
|
-
|
Maltose |
598 |
|
👍
|
Glycine |
547 |
|
👎
|
Proline |
536 |
|
-
|
Sodium, Na |
535 |
|
-
|
Aspartic acid |
473 |
|
-
|
Threonine |
471 |
|
-
|
Phenylalanine |
440 |
|
👎
|
Arginine |
425 |
|
-
|
Serine |
392 |
|
👍
|
Calcium, Ca |
354 |
|
-
|
Isoleucine |
342 |
|
-
|
Valine |
312 |
|
-
|
Alanine |
280 |
|
-
|
Phosphorus, P |
271 |
|
-
|
Tyrosine |
250 |
|
-
|
Potassium, K |
248 |
|
-
|
Lysine |
170 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
151 |
|
-
|
Cystine |
151 |
|
-
|
Histidine |
117 |
|
👎
|
Methionine |
85 |
|
👍
|
Magnesium, Mg |
85 |
|
👍
|
Tryptophan |
44 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
44 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
44 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, TOTAL OMEGA N-3 |
16.34 |
|
👎
|
Iron, Fe |
12 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
12 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
11 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
11 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
10.1 |
|
👍
|
Niacin |
10 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
9 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
8 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
8 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
1.77 |
|
-
|
Manganese, Mn |
1.34 |
|
👍
|
Zinc, Zn |
1.123 |
|
👍
|
Vitamin B-6 |
0.232 |
|
-
|
Copper, Cu |
0.147 |
|
👍
|
Folic acid |
0.1382 |
|
👍
|
Folic acid |
0.065 |
|
👍
|
Riboflavin |
0.061 |
|
👎
|
Thiamin |
0.01067 |
|
👍
|
Selenium, Se |
0.0085 |
|
👍
|
Folic acid |