Flaxseed, meal
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
345 | 🏆 | - | Ferulic acid 4-O-glucoside |
327.5 | 🏆 | - | p-Coumaric acid 4-O-glucoside |
257.6 | 🏆 | - | Secoisolariciresinol |
11.455 | - | Lariciresinol | |
8.64 | - | Pinoresinol | |
6.67583 | 🏆 | - | Matairesinol |