Seal, bearded (Oogruk), meat, low quadrant, raw (Alaska Native)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
63350 | - | Water | |
23630 | - | Protein | |
10170 | - | Total lipid (fat) | |
800 | - | ASH, TOTAL | |
210 | - | Potassium, K | |
140 | - | Phosphorus, P | |
57 | - | Sodium, Na | |
17 | 👎 | Iron, Fe | |
17 | 👎 | Magnesium, Mg | |
16.3 | 👍 | Betaine | |
4 | 👍 | Calcium, Ca | |
2.6 | 👎 | Zinc, Zn | |
0.27 | 👎 | Vitamin E (alpha-tocopherol) | |
0.148 | - | Copper, Cu | |
0.04 | - | Tocopherol, gamma | |
0.037 | - | Manganese, Mn | |
0.0006 | 👎 | Menaquinone-4 |