Passion-fruit juice, purple, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
85620 | - | Water | |
13600 | - | Carbohydrate | |
13400 | - | Sugars, total | |
390 | - | Protein | |
278 | - | Potassium, K | |
200 | - | Fiber, total dietary | |
50 | - | Total lipid (fat) | |
29.8 | 👍 | Vitamin C | |
29 | 👎 | Fatty acids, total polyunsaturated | |
17 | 👎 | Magnesium, Mg | |
13 | - | Phosphorus, P | |
6 | - | Fatty acids, total monounsaturated | |
6 | - | Sodium, Na | |
4 | 👍 | Calcium, Ca | |
4 | 👍 | Choline, total | |
4 | - | Fatty acids, total saturated | |
1.46 | 👍 | Niacin | |
0.419 | 👎 | Carotene, beta | |
0.24 | 👎 | Iron, Fe | |
0.131 | 👍 | Riboflavin | |
0.053 | - | Copper, Cu | |
0.05 | - | Vitamin B-6 | |
0.05 | 👎 | Zinc, Zn | |
0.023 | - | Cryptoxanthin, beta | |
0.01 | 👎 | Vitamin E (alpha-tocopherol) | |
0.007 | 👎 | Folic acid | |
0.0004 | - | Vitamin K (phylloquinone) | |
0.0001 | 👎 | Selenium, Se |