Lambsquarters, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
521 | - | Glutamic acid | |
431 | - | Aspartic acid | |
354 | - | Lysine | |
350 | - | Leucine | |
322 | - | Alanine | |
253 | 👍 | Arginine | |
253 | - | Isoleucine | |
249 | 👎 | Glycine | |
226 | - | Valine | |
223 | 👎 | Proline | |
200 | - | Serine | |
175 | - | Tyrosine | |
166 | - | Phenylalanine | |
163 | - | Threonine | |
116 | - | Histidine | |
89 | - | Cystine | |
49 | 👎 | Methionine | |
38 | 👎 | Tryptophan |