Tongue, calf, raw

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
17000 - Protein
4000 - Fatty acids, total monounsaturated
4000 - FATTY ACIDS, MONOUNSATURATED, 18:1, OCTADECENOIC (Vaccenic acid)
256 - Potassium, K
166 - Phosphorus, P
62 - Cholesterol
17 👎 Magnesium, Mg
0.012 👎 Folic acid
0.002 👎 Selenium, Se

Sources, terms of use and Acknowledgements
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