Tuna, steamed (without salt)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 61100 | - | Water | |
| 31200 | - | Protein | |
| 2500 | - | Total lipid (fat) | |
| 1800 | - | ASH, TOTAL | |
| 355 | - | Potassium, K | |
| 283 | - | Phosphorus, P | |
| 148 | - | Energy | |
| 53 | - | Sodium, Na | |
| 44 | 👎 | Magnesium, Mg | |
| 14.3 | 👍 | Niacin | |
| 7 | 👍 | Calcium, Ca | |
| 0.8 | 👎 | Iron, Fe | |
| 0.57 | 👎 | Zinc, Zn | |
| 0.15 | 👍 | Thiamin | |
| 0.13 | 👍 | Riboflavin | |
| 0.083 | 👎 | Selenium, Se | |
| 0.02 | - | Retinol | |
| 0.02 | 👎 | Vitamin A, IU | |
| 0.005 | 👍 | Vitamin B-12 | |
| 0.002 | 👎 | Folic acid |