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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams	Priority	Nutrient
57941.17647058824	-	Water
25007.3529411765	-	Protein
16000	-	Total lipid (fat)
9312.5	-	Fatty acids, total monounsaturated
8062.5	-	Fatty acids, total saturated
7800	👍	FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
4962.5	-	FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
3199.26	-	Glutamic acid
2650	-	FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
2462.5	👍	Fatty acids, total polyunsaturated
2262.5	-	FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
2179.41	-	Aspartic acid
2179.41	-	Lysine
1774.26	-	Leucine
1466.9099999999999	-	Alanine
1466.9099999999999	👎	Arginine
1299.26	-	Valine
1271.32	👍	Glycine
1187.5	-	Isoleucine
1051.4699999999998	-	ASH, TOTAL
1033.82	-	Threonine
950	-	Serine
908.088	-	Histidine
908.088	-	Phenylalanine
824.265	-	Tyrosine
586.765	👎	Methionine
537.5	-	FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
349.265	👎	Proline
265.441	👍	Tryptophan
244.0294117647059	-	Energy
200	-	FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
167.647	-	Cystine
161.765	-	Potassium, K
152.941	-	Phosphorus, P
100	-	Fatty acids, total trans
95.5882	-	Cholesterol
53.75	-	FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid)
44.1176	-	Sodium, Na
13.3824	👍	Magnesium, Mg
9.25	👍	Calcium, Ca
4.23529411764706	👍	Zinc, Zn
3.82352941176471	👍	Niacin
0.897058823529412	👎	Iron, Fe
0.635294117647059	👎	Thiamin
0.441176	-	Pantothenic acid
0.253676470588235	👍	Riboflavin
0.172058823529412	-	Pyridoxine (Vitamin B6
0.147059	-	Copper, Cu
0.125	👍	Vitamin E (alpha-tocopherol)
0.0191176	-	Manganese, Mn
0.0101471	👍	Selenium, Se
0.000811765	👎	Vitamin D
0.0006176469999999999	👍	Vitamin B-12