Sausage, frankfurters, boiled (without salt)

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
59200 - Water
25300 - Total lipid (fat)
10300 - Protein
2000 - Fiber, total dietary
2000 - ASH, TOTAL
876 - Sodium, Na
272 - Energy
155 - Phosphorus, P
68 👍 Calcium, Ca
66 - Potassium, K
11 👎 Magnesium, Mg
2.37 👎 Zinc, Zn
1.5 👎 Iron, Fe
0.7 👍 Niacin
0.07 👍 Riboflavin
0.03 👍 Thiamin
0.023 👎 Carotene, beta
0.01 👎 Vitamin A, IU
0.007 👎 Selenium, Se
0.006 - Retinol
0.002 👎 Folic acid
0.001 👍 Vitamin B-12

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