Flour, soya, low fat

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
45000 - Protein
17800 - Carbohydrate
15600 🏆 - Fiber, total dietary
8680 - Total lipid (fat)
7000 - Water
5900 - ASH, TOTAL
2040 - Potassium, K
658 - Phosphorus, P
361 - Energy
278 🏆 👎 Magnesium, Mg
240 👍 Calcium, Ca
9.1 👎 Iron, Fe
9 - Sodium, Na
4 👎 Zinc, Zn
2.9 👍 Niacin
0.8 👍 Thiamin
0.4 👍 Riboflavin
0.282 👎 Folic acid
0.057 👎 Selenium, Se
0.023 👎 Carotene, beta
0.004 👎 Vitamin A, IU

Sources, terms of use and Acknowledgements
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