Egg, chicken, white (albumen), raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
400000 | - | Sugars, total | |
87200 | - | Water | |
11200 | - | Protein | |
900 | - | Carbohydrate | |
700 | - | ASH, TOTAL | |
400 | 👎 | Glucose (dextrose) | |
196 | - | Energy | |
175 | - | Sodium, Na | |
170 | - | Chloride (Cl) | |
119 | - | Potassium, K | |
11 | 👎 | Magnesium, Mg | |
10 | - | Phosphorus, P | |
5 | 👍 | Calcium, Ca | |
3.2 | 👍 | Niacin | |
0.41 | 👍 | Riboflavin | |
0.22 | - | Pantothenic acid | |
0.2 | 👎 | Iron, Fe | |
0.011 | 👎 | Selenium, Se | |
0.007 | 👎 | Folic acid |