Beef, variety meats and by-products, brain, cooked, pan-fried

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
70750 - Water
15830 - Total lipid (fat)
12570 - Protein
1580 - ASH, TOTAL
386 - Phosphorus, P
354 - Potassium, K
158 - Sodium, Na
15 👎 Magnesium, Mg
9 👍 Calcium, Ca
3.78 👍 Niacin
3.3 👍 Vitamin C
2.22 👎 Iron, Fe
1.35 👎 Zinc, Zn
0.57 - Pantothenic acid
0.39 - Vitamin B-6
0.26 👍 Riboflavin
0.22 - Copper, Cu
0.13 👍 Thiamin
0.032 - Manganese, Mn
0.026 👎 Selenium, Se
0.0152 👍 Vitamin B-12
0.006 👎 Folic acid

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