Lamb, Canadian, rib, lean and fat, 3mm (1/8") trim, raw

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
62970 - Water
19338 - Protein
14641 - Total lipid (fat)
6759 - FATTY ACIDS, SATURATED, TOTAL
884 - ASH, TOTAL
779 - Fatty acids, total trans
277.417 - Potassium, K
77.994 - Sodium, Na
71.646 - Cholesterol
16.274 👍 Calcium, Ca
6.403 👍 Niacin
1.093 👎 Iron, Fe
0.351 👍 Riboflavin
0.34 - Vitamin B-6
0.097 👍 Thiamin
0.019 👎 Folic acid
0.005874 - Retinol
0.0017150000000000002 👍 Vitamin B-12

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