Vitasoy USA Organic Nasoya, Soft Tofu
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
85800 | Water | ||
8760 | Protein | ||
3500 | Total lipid (fat) | ||
2300 | Fatty acids, total polyunsaturated | ||
1200 | ASH, TOTAL | ||
700 | Fatty acids, total monounsaturated | ||
600 | Fiber, total dietary | ||
500 | Fatty acids, total saturated | ||
300 | Sugars, total | ||
130 | Calcium, Ca | ||
4 | Sodium, Na | ||
1.1 | Iron, Fe |