Vitasoy USA Organic Nasoya Sprouted, Tofu Plus Super Firm
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 77300 | 👎 | Water | |
| 13240 | - | Protein | |
| 5900 | - | Total lipid (fat) | |
| 3000 | 👎 | Fatty acids, total polyunsaturated | |
| 1900 | - | Fatty acids, total monounsaturated | |
| 1400 | - | ASH, TOTAL | |
| 1200 | - | Fiber, total dietary | |
| 1100 | - | Fatty acids, total saturated | |
| 1100 | - | Sugars, total | |
| 239 | 👎 | Calcium, Ca | |
| 65.66000000000001 | 👎 | Vitamin D | |
| 28 | - | Sodium, Na | |
| 1.7 | 👍 | Iron, Fe | |
| 0.0147 | - | Vitamin K (phylloquinone) | |
| 0.0025 | 👎 | Vitamin D |