Vitasoy USA Organic Nasoya Sprouted, Tofu Plus Super Firm
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 77300 | Water | ||
| 13240 | Protein | ||
| 5900 | Total lipid (fat) | ||
| 3000 | Fatty acids, total polyunsaturated | ||
| 1900 | Fatty acids, total monounsaturated | ||
| 1400 | ASH, TOTAL | ||
| 1200 | Fiber, total dietary | ||
| 1100 | Fatty acids, total saturated | ||
| 1100 | Sugars, total | ||
| 239 | Calcium, Ca | ||
| 65.66000000000001 | Vitamin D | ||
| 28 | Sodium, Na | ||
| 1.7 | Iron, Fe | ||
| 0.0147 | Vitamin K (phylloquinone) | ||
| 0.0025 | Vitamin D |