Soup, mushroom barley, canned, condensed
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
1800 | Total lipid (fat) | ||
1500 | Protein | ||
10 | Calcium, Ca | ||
0.7 | 👍 | Niacin | |
0.4 | Iron, Fe | ||
0.07 | 👎 | Riboflavin | |
0.0474 | Vitamin A, IU | ||
0.02 | 👍 | Thiamin |