LOMA LINDA Swiss Stake with Gravy, canned, unprepared
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
70900 | Water | ||
10400 | Carbohydrate | ||
10200 | Protein | ||
6200 | Total lipid (fat) | ||
3700 | Fatty acids, total polyunsaturated | ||
3200 | Fiber, total dietary | ||
2000 | ASH, TOTAL | ||
1600 | Fatty acids, total monounsaturated | ||
900 | Sugars, total | ||
800 | Fatty acids, total saturated | ||
471 | Sodium, Na | ||
226 | Potassium, K | ||
140 | Phosphorus, P | ||
35 | Calcium, Ca | ||
15.4 | 👍 | Niacin | |
1.8 | Iron, Fe | ||
1.3 | 👍 | Thiamin | |
1.2 | Pantothenic acid | ||
1.1 | 👍 | Vitamin B-6 | |
1 | Cholesterol | ||
0.9 | 👎 | Riboflavin | |
0.7 | 👍 | Zinc, Zn | |
0.0073 | 👍 | Vitamin B-12 |