Chaparral
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 67100 | 👎 | Water | |
| 22500 | - | Protein | |
| 780 | - | Leucine | |
| 470 | - | Isoleucine | |
| 420 | 👍 | Glycine | |
| 420 | 👎 | Phenylalanine | |
| 420 | - | Valine | |
| 310 | - | Arginine | |
| 310 | - | Tyrosine | |
| 100 | 👍 | Cystine | |
| 0.5099999999999999 | 👎 | Thiamin | |
| 0.17 | 👎 | Riboflavin |