White fish with Provencal-style sauce (tomato sauce), prepacked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 2000000 | - | Sugars, total | |
| 506 | - | Chloride (Cl) | |
| 348 | - | Potassium, K | |
| 280 | - | Sodium, Na | |
| 99 | - | Phosphorus, P | |
| 28 | - | Cholesterol | |
| 0.449 | - | Cryptoxanthin, beta | |
| 0.071 | - | Iodine (I) |