Fish, pompano, florida, cooked, dry heat
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
1380 | - | ASH, TOTAL | |
636 | - | Potassium, K | |
341 | - | Phosphorus, P | |
76 | - | Sodium, Na | |
43 | 👎 | Calcium, Ca | |
31 | 👍 | Magnesium, Mg | |
0.69 | 👍 | Zinc, Zn | |
0.67 | 👎 | Iron, Fe | |
0.078 | - | Copper, Cu | |
0.025 | - | Manganese, Mn |