Piperade, Basque-style (fondue of sweet peppers and tomatoes flavoured with onions and garlic), prepacked

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
2000 Fatty acids, total saturated
643 Chloride (Cl)
300 Sodium, Na
190 Potassium, K
14 Phosphorus, P
1.45 Cryptoxanthin, beta
0.011 Folic acid

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