Liver, lamb, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
2000000 | Sugars, total | ||
371 | Significant | Cholesterol | |
364 | Phosphorus, P | ||
313 | Potassium, K | ||
19 | Magnesium, Mg | ||
18 | Niacin | ||
7 | Calcium, Ca | ||
4 | Zinc, Zn | ||
4 | Vitamin C | ||
0.435 | Retinol | ||
0.23 | Folic acid | ||
0.072 | Cryptoxanthin, beta | ||
0.004 | Iodine (I) |