Livarot cheese, from cow's milk
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
958 | - | Chloride (Cl) | |
730 | 👎 | Calcium, Ca | |
601 | - | Sodium, Na | |
470 | - | Phosphorus, P | |
94 | - | Potassium, K | |
26 | 👍 | Magnesium, Mg | |
0.168 | 👎 | Retinol | |
0.14 | 👍 | Folic acid | |
0.119 | - | Cryptoxanthin, beta | |
0.03 | - | Iodine (I) |