Ginger, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
1000000 | Sugars, total | ||
2000 | Starch | ||
320 | Potassium, K | ||
26 | Magnesium, Mg | ||
26 | Phosphorus, P | ||
11 | Calcium, Ca | ||
7 | Manganese, Mn | ||
0.043 | Cryptoxanthin, beta |