Garden peas, frozen, cooked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
110 | Potassium, K | ||
77 | Phosphorus, P | ||
72 | Sodium, Na | ||
24 | Calcium, Ca | ||
22 | Magnesium, Mg | ||
12 | Chloride (Cl) | ||
1.25 | Cryptoxanthin, beta | ||
0.059 | 👎 | Folic acid | |
0.001 | Selenium, Se |