Biscuit shortbread, with fruits
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
31000000 | Significant | Sugars, total | |
11000 | Fatty acids, total saturated | ||
1000 | Fructose | ||
210 | Potassium, K | ||
202 | Chloride (Cl) | ||
196 | Sodium, Na | ||
130 | Phosphorus, P | ||
35 | Calcium, Ca | ||
32 | Magnesium, Mg | ||
1 | Iron, Fe |