Vanilla, artificial or imitation
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
14400000 | Significant | Sugars, total | |
85600 | Water | ||
14400 | Carbohydrate | ||
231 | Energy | ||
3 | Calcium, Ca | ||
3 | Sodium, Na | ||
1 | Magnesium, Mg | ||
0.13 | Niacin | ||
0.05 | Iron, Fe | ||
0.029 | Riboflavin | ||
0.01 | Zinc, Zn | ||
0.01 | Pyridoxine (Vitamin B6 | ||
0.003 | Thiamin | ||
0.0002 | Iodine (I) |