67830 |
|
-
|
Water |
10970 |
|
-
|
Protein |
10300 |
🏆 |
-
|
ASH, TOTAL |
10070 |
|
-
|
Total lipid (fat) |
4000 |
|
-
|
Fatty acids, total monounsaturated |
3697 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
3663 |
|
-
|
Sodium, Na |
3178 |
|
-
|
Fatty acids, total saturated |
2297 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
1627 |
|
👍
|
Fatty acids, total polyunsaturated |
1417 |
|
-
|
Glutamic acid |
1324 |
🏆 |
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
1113 |
|
-
|
Aspartic acid |
940 |
|
-
|
Leucine |
850 |
|
-
|
Serine |
830 |
|
-
|
Carbohydrate |
820 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
793 |
|
-
|
Lysine |
700 |
|
👎
|
Arginine |
673 |
|
-
|
Valine |
607 |
|
-
|
Alanine |
577 |
|
-
|
Phenylalanine |
560 |
|
-
|
Isoleucine |
483 |
|
-
|
Threonine |
463 |
|
-
|
Tyrosine |
420 |
|
👎
|
Proline |
387 |
🏆 |
-
|
Cholesterol |
363 |
|
👍
|
Glycine |
303 |
|
👎
|
Methionine |
297 |
🏆 |
👍
|
Choline, total |
273 |
|
-
|
Histidine |
260 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
240 |
|
-
|
Cystine |
226 |
|
👍
|
Tryptophan |
186 |
|
-
|
Phosphorus, P |
170 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
137.83 |
|
-
|
Energy |
128 |
|
-
|
Potassium, K |
90 |
|
-
|
Fatty acids, total trans |
70 |
|
-
|
Sugars, total |
55 |
|
👍
|
Calcium, Ca |
46 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:6 n-3, DOCOSAHEXAENOIC (DHA) |
44 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
39 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
33 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
29 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
22 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
11 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
9 |
|
👍
|
Magnesium, Mg |
5 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
4 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
4 |
|
-
|
FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate) |
2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA) |
1.71 |
|
👎
|
Iron, Fe |
1.3 |
|
👍
|
Zinc, Zn |
1.26 |
|
-
|
Pantothenic acid |
0.8 |
|
👍
|
Vitamin E (alpha-tocopherol) |
0.443 |
|
👍
|
Riboflavin |
0.226 |
|
-
|
Pyridoxine (Vitamin B6 |
0.149 |
|
-
|
Retinol |
0.149 |
|
👍
|
Vitamin A, IU |
0.077 |
|
👍
|
Niacin |
0.069 |
|
👍
|
Folic acid |
0.064 |
|
-
|
Copper, Cu |
0.06 |
|
👎
|
Thiamin |
0.033 |
|
-
|
Manganese, Mn |
0.0304 |
|
👍
|
Selenium, Se |
0.0015 |
|
👎
|
Vitamin D |
0.00121 |
|
👍
|
Vitamin B-12 |