S?a, bò, tuoi, có du?ng, tách béo, tr?ng
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 84670 | - | Water | |
| 7990 | - | Protein | |
| 7340 | - | Carbohydrate | |
| 6010 | - | Sugars, total | |
| 300 | - | Calcium, Ca | |
| 70 | - | Sodium, Na | |
| 61.32 | - | Energy | |
| 2.4 | - | Vitamin C | |
| 0.55 | - | Iron, Fe | |
| 0.15 | - | Retinol | |
| 0.15 | - | Vitamin A, IU | |
| 0.0025 | - | Vitamin D |