RICE,WHITE,POLISHED,BOILED
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
68600 | Water | ||
28600 | Carbohydrate | ||
2400 | Protein | ||
200 | Total lipid (fat) | ||
130 | Energy | ||
3 | Calcium, Ca | ||
0.4 | Niacin | ||
0.4 | Zinc, Zn | ||
0.2 | Iron, Fe | ||
0.05 | Pyridoxine (Vitamin B6 | ||
0.02 | Thiamin | ||
0.016 | Riboflavin | ||
0.002 | Folic acid |