Rau muống khô
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
35000 | Carbohydrate | ||
34200 | Protein | ||
15000 | Significant | ASH, TOTAL | |
14000 | Water | ||
12000 | Significant | Fiber, total dietary | |
1800 | Total lipid (fat) | ||
880 | Calcium, Ca | ||
300 | Phosphorus, P | ||
293 | Energy | ||
15.2 | Iron, Fe | ||
12.996 | Significant | Carotene, beta | |
10 | Vitamin C | ||
1.083 | Vitamin A, IU |