Powdered flavour (e.g. guava, strawberry)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 97900 | Significant | Carbohydrate | |
| 97200 | Sugars, total | ||
| 1000 | Total lipid (fat) | ||
| 500 | Water | ||
| 380 | Energy | ||
| 200 | Fatty acids, total saturated | ||
| 130 | Sodium, Na | ||
| 41 | Vitamin C | ||
| 11 | Calcium, Ca | ||
| 0.2 | Iron, Fe | ||
| 0.01 | Riboflavin |