Mang chua, xào

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
92577.31958762887 Water
5670.10309278351 Carbohydrate
4226.80412371134 Fiber, total dietary
1443.29896907216 Protein
501.031 Potassium, K
309.278 ASH, TOTAL
90.7216 Magnesium, Mg
29.8969 Phosphorus, P
28.45360824742268 Energy
18.5567010309278 Calcium, Ca
9.27835 Sodium, Na
6.49484536082474 Vitamin C
1.1340206185567 Zinc, Zn
0.927835051546392 Iron, Fe
0.618556701030928 Niacin
0.195876 Copper, Cu
0.0927835051546392 Riboflavin
0.0907216494845361 Thiamin
0.0154639175257732 Carotene, beta
0.00128866 Vitamin A, IU

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.