FISH,CATFISH (MMALE),SMOKED/DRIED,RAW
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 63100 | - | Protein | |
| 24600 | - | Water | |
| 10800 | - | Total lipid (fat) | |
| 366 | - | Energy | |
| 54 | - | Calcium, Ca | |
| 6.974 | - | Niacin | |
| 2.2 | - | Vitamin C | |
| 1.9 | - | Zinc, Zn | |
| 1.2 | - | Iron, Fe | |
| 0.728 | - | Thiamin | |
| 0.402 | - | Pyridoxine (Vitamin B6 | |
| 0.263 | - | Riboflavin | |
| 0.052 | - | Retinol | |
| 0.035 | - | Folic acid | |
| 0.007730000000000001 | - | Vitamin B-12 |