CHICKEN,UNSPECIFIED PART,W/O BONE,MEAT&SKIN,FRESH,RAW
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
66000 | Water | ||
18600 | Protein | ||
15100 | Total lipid (fat) | ||
215 | Energy | ||
11 | Calcium, Ca | ||
6.801 | Niacin | ||
1.6 | Vitamin C | ||
1.3 | Zinc, Zn | ||
0.9 | Iron, Fe | ||
0.35 | Pyridoxine (Vitamin B6 | ||
0.12 | Riboflavin | ||
0.06 | Thiamin | ||
0.041 | Retinol | ||
0.006 | Folic acid | ||
0.00031 | Vitamin B-12 |