BEEF,HIGH FAT,FRESH,RAW
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
60400 | Water | ||
19200 | Total lipid (fat) | ||
18200 | Protein | ||
251 | Energy | ||
7 | Calcium, Ca | ||
3.7 | Zinc, Zn | ||
3.15 | Niacin | ||
1.9 | Iron, Fe | ||
0.38 | Pyridoxine (Vitamin B6 | ||
0.16 | Riboflavin | ||
0.09 | Thiamin | ||
0.006 | Folic acid | ||
0.00289 | Vitamin B-12 |