Cake, pudding-type, chocolate, dry mix
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 4600 | - | Protein | |
| 3900 | - | Water | |
| 3200 | - | ASH, TOTAL | |
| 337 | - | Potassium, K | |
| 286 | - | Phosphorus, P | |
| 133 | 👍 | Calcium, Ca | |
| 41 | 👎 | Magnesium, Mg | |
| 2.92 | 👎 | Iron, Fe | |
| 2.417 | 👍 | Niacin | |
| 0.78 | 👎 | Zinc, Zn | |
| 0.272 | - | Copper, Cu | |
| 0.21 | 👍 | Thiamin | |
| 0.17 | 👍 | Riboflavin | |
| 0.0005 | 👍 | Vitamin B-12 |