Sauce, Stroganoff, dehydrated
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
16149.999999999998 | 🏆 | - | ASH, TOTAL |
12100 | - | Protein | |
9530 | - | Total lipid (fat) | |
4560 | 👎 | Water | |
4050 | 🏆 | - | Sodium, Na |
866 | - | Potassium, K | |
667 | 👎 | Calcium, Ca | |
273 | - | Phosphorus, P | |
2.89 | 👎 | Iron, Fe | |
2.4 | 👍 | Zinc, Zn | |
1.83 | 👎 | Thiamin | |
1.38 | 👍 | Niacin | |
1.05 | 👎 | Riboflavin | |
0.152 | - | Copper, Cu |